Long Pepper Indonesian Gourmet Whole Peppercorns Piper Retrofractum 46g

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Long Pepper Indonesian Gourmet Whole Peppercorns Piper Retrofractum 46g

Regular Price: US$28.99

Special Price US$24.99

Availability: In stock

Supplier: Salthouse & Peppermongers

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Pepper

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US$49.98

Indonesian Long Pepper 46g

Once favoured by the Romans, Visigoths and Alexandre Dumas of Three Musketeers fame, This (Long Lost) Pepper has largely been forgotten in modern cuisine. Which is strange because as a Pepper it is simply amazing. (Please note this Long Pepper is the tasty Piper retrofractum type - not to be confused with the Indian variety of long pepper, Piper longum or Pippali used in Ayuverdic medicine. Now you know.)

Taste notes - Its warm, chocolatey, musky aroma belies a floral, spicey, peppery punch that builds slowly and heats the mouth.

Great with - Crush and grind with a pestle & mortar. Perfect for soups, slow cooking or terrines and pâtés. Try mixing with cream and eating with nectarines or summer fruit.

Packed in a resealable pouch to preserve absolute freshness.

Please note: Packaging colour may differ from image shown.

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About us

At Salthouse & Peppermongers we're all about flavour. Big flavour and few ingredients - so why not start with the very best of the basicsSalt and pepper. No pesticides, no bleaching. Our collection of over 60 gourmet seasonings are produced naturally, often uniquely and most using methods thousands of years old.

So what makes us the UK experts on gourmet salt and pepper

Owner Gregorie has salt in his soul. His family have been shipping salt and spices from around the world for over 140 years and thus he inherited a taste for adventure and a fervour for flavour. From backpacking in the Himalayas to trekking the salt flats of Bolivia, keen cook Gregorie has tasted it all and brought the best home like his family before him. Every salt has a story.

Perfect partner Peppermongers joined the company in 2014 bringing with it the world's highest grade Tellicherry Black Pepper to banish the bland on the market. Inspired, the collection has since grown to encompass six of the world's very best peppers.

Once you've tasted great salt and pepper – it's black and white, there is simply no going back.

Crush and grind with a pestle mortar. Perfect for soups, slow cooking or terrines and pâtés. Try mixing with cream and eating with nectarines or summer fruit. Its warm, chocolatey, musky aroma belies a floral, spicey, peppery punch that builds slowly and heats the mouth. Please note this Long Pepper is the tasty Piper retrofractum type - not to be confused with the Indian variety of long pepper, Piper longum or Pippali used in Ayuverdic medicine. Once favoured by the Romans, Visigoths and Alexandre Dumas of Three Musketeers fame, This (Long Lost) Pepper has largely been forgotten in modern cuisine. Which is strange because as a Pepper it is simply amazing.