Mild and aromatic with a deep brown colour, this mustard is blended with garlic and oregano. A perfect addition to meat dishes INGREDIENTS Water, MUSTARD Flour (12%), Spirit Vinegar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine hydrochloride), Salt, Sugar, Caramelised Sugar Syrup, Acidity Regulator (Acetic Acid), MUSTARD Bran, Colour (Sulphite Ammonia Caramel), Cloves, Pimento, Chilli Blend (Dried Chilli, Cumin, Dried Garlic, Dried Oregano, Salt), Dried Garlic, Dried Onion, Natural Flavouring.

2.27 Litre Tub. A perfect addition to meat dishes. Taste: A mustard with medium heat, slightly sweet notes with a typical French mustard flavour with a hint of vinegar and spices and tarragon back notes. Appearance /Texture: A dark brown, slightly flowing, opaque, glossy spoonable paste, smooth to cut. t. A semi viscous paste, smooth to palate and finely textured. Mild and aromatic with a deep brown colour, this mustard is blended with garlic and oregano.