Life of Spice Bouquet Garni | Classic French Herb Blend | (20g) with Recipe Card | Parsley Thyme Tarragon & Rosemary | Boeuf Bourguignon/Ratatouille | Tasty Bistro Herbs | All Natural/Gluten Free

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Life of Spice Bouquet Garni | Classic French Herb Blend | (20g) with Recipe Card | Parsley Thyme Tarragon & Rosemary | Boeuf Bourguignon/Ratatouille | Tasty Bistro Herbs | All Natural/Gluten Free

Regular Price: US$22.99

Special Price US$19.99

Availability: In stock

Supplier: Life of Spice

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Whole Spices & Herbs

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What herb blends do we make

✓Herbes de Provence: a classic herb combination to give all foods a Mediterranean flavour. Net weight: 20g

✓Italian Herbs: a classic selection of Italian herbs to give that authentic Trattoria taste to pizza and Italian dishes. Net weight: 20g

✓Herbes de la Garrigue: a robust blend of herbs from the Mediterranean offering sage and basil on top of rosemary and thyme.Net weight: 20g

✓Bouquet Garni: a heady combination of herbs for use with more robust sauces, stews and casseroles. Net weight: 20g

✓Fines Herbes: a classic blend of delicately fragranced herbs for use with sauces and lighter dishes. Net weight: 14g

Each pouch comes with it's own recipe card to get you started! We've got loads of recipe cards, including Boeuf Bourguignon, Herb crusted Prawns, Sea Trout on Fennel with Fines Herbes, Greek Salad and many other mouth-watering recipes added regularly.

How to use our herbs!

Herb blends! The secret ingredient of all the top chef's in the world. There are certain herb blends that just work together, and we've recreated these herb blends for you to use in the home.

Predominantly French in origin, we've made these blends as authentic as possible. We've made suggestions as to where you can use these herb blends. But to be honest, just be bold, you're really not going to make a mistake with whatever flavours you're using.

The Gourmet Herb Collection is great for:

Roasted Vegetables and Meats
Stews and casseroles
Salads
Omelettes
Herb Crusts

See a selection of our recipes below

Greek Salad using Italian Herbs

A good Greek Salad is an essential summer staple in our house. The secret's all down to salting the ingredients before preparing the salad

Boeuf Bourguignon using Bouquet Garni

A classic french dish that has fallen out of favour over the past 20 years. But it packs so much flavour that it's due for a revival. Serve with crusty bread, potatoes and greens

Salmon on Braised Fennel with Fines Herbes

For a quick lunch or supper, this salmon and fennel dish pack loads of flavour and is really easy to make

Herb Crusted Prawns using Italian Herbs

Prawns go really well with Italian Herbs, and the addition of the breadcrumbs adds a great texture to this dish. Serve with a simple flavoured orzo, or use the pasta of your choice

Boeuf Bourguignon

Salmon on Fennel

Herb Prawns

How to store our herbs

All our herbs and spices are packaged in stylish stay-fresh pouches to allow the product to reach you at it's maximum quality and freshness. We've tried to make the packaging as stylish as possible so you can keep them near your cooking area to get the most use from them.

All our rubs are made from the highest quality herbs and spices, sourced from around the world, and are free from artificial flavourings and preservatives. We ensure all our products are made in small batches to maximise quality and freshness.

ALLERGEN INFORMATION:

All products may contain Nuts

Many thanks for considering our products. And remember, always live the Life of Spice.

Store in a cool dry place. Free Recipe Card included!. Great with Beef, Stews and Casseroles, contains Parsley, Thyme, Tarragon and Rosemary. Great also used to flavour chicken stock after that Sunday Roast. Try using Bouquet Garni with a rich Boeuf Bourgignon. A heady combination of herbs for use with more robust sauces, stews and casseroles.