Lee Kum Kee Vegan Oyster Flavour Sauce 520g

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Lee Kum Kee Vegan Oyster Flavour Sauce 520g

Regular Price: US$41.99

Special Price US$34.99

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Ingredients: Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Salt, Modified Corn Starch, Yeast Extract, Colour (Plain Caramel), Vegan Oyster Flavouring, Vegan Clam Flavouring (Contains Soybeans). INGREDIENTS Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Salt, Modified Corn Starch, Yeast Extract, Colour (Plain Caramel), Vegan Oyster Flavouring, Vegan Clam Flavouring (Contains Soybeans).

PRODUCT OF CHINA. SUITABLE FOR VEGANS. VEGAN INGREDIENTS - Made from high-quality vegan ingredients, this sauce provides the same satisfying, robust flavour as oyster sauce, without the use of any animal products, ensuring it aligns with a vegan lifestyle. VERSATIILITY - This sauce is ideal for stir-frying, marinating, or as a dipping sauce, adding a rich umami depth to vegetables, tofu, noodles, and other plant-based meals, making it a kitchen essential. RICH UMAMI TASTE - Lee Kum Kee VEGAN Oyster Flavour Sauce offers the deep, savoury flavour typically found in traditional oyster sauce but is completely plant-based, making it perfect for enhancing the taste of your vegan and vegetarian dishes.