Lapsang Souchong - Premium Black Smoked Tea - Loose Leaf (100g)

BE SAFE

WE ONLY SOURCE

FROM OFFICIAL SUPPLIERS

From United Kingdom

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

+1 (844)-467 8777

Lapsang Souchong - Premium Black Smoked Tea - Loose Leaf (100g)

Regular Price: US$40.99

Special Price US$34.99

Availability: In stock

Category: Grocery & Gourmet Food Beverages Tea

Qty:

Frequently bought together :

Price for all selected :

US$54.98

Brewing Time: To savour the full flavour of our teas, bring water to boil, and pour over the tea as soon as it reaches boiling. Over-boiling will cause oxygen to be reduced, making the tea taste “flat”. Brew 3 minutes or to desired taste. The finished tea leaves are thick and black and when steeped in hot water, produce a rich tea with a unique, smoky taste. Once a very secretive process, Lapsang Souchong is prepared using the same manual techniques today that have been passed down from generation to generation. After the tea is plucked, the leaves are withered over cypress or pine wood fires. They are later placed into barrels so that the smoky aroma intensifies. As a final step, the leaves are placed into flat wicker baskets and positioned on bamboo trays over smoky pine fires, where they dry and absorb even more aroma. The tea is grown in the Wuyi Mountains in the Fujian Province of China and is made by only a select number of estates. Lapsang Souchong, also referred to as smoked tea, is one of the worlds’ oldest and most distinctive black teas.