La Rustichella White Truffle Paté contains all the features that make it the most excellent product of the entire range. Its aroma is both delicate and intense at the same time and it can exalt any meal. A ready-to-use product that doesn’t require further cooking. Ideal with fish recipes, risotto dishes and white meat. It is well known as being undoubtedly the main actor in Fusion Cuisine. Comes in 500 g jar. INGREDIENTS Champignon Mushrooms (Agaricus Bisporus), Porcino ( Boletus Edulis and relative group), sunflower oil (EU origin), white truffle 5% (Tuber Albidum Pico), salt, black pepper, sugar,natural flavor. White truffle aroma. Acidity regulator: citric acid, antioxidant: ascorbic acid. DIRECTIONS Use it as a tapenade or ingredient in any recipe. SAFETY WARNING No Warning Applicable MANUFACTURER CONTACT INFORMATION La Rustichella Tartufi Service S.r.l., Via M. Iaconelli, 6-6 / A San Cesareo (Rm), Rome 00030, Italy. See more

Perfect for pasta, risotto, salads and many more!. Ready to use. Intensifies the flavour of your recipes. Based on the fresh truffle, extra virgin olive oil and salt. A white truffle paté that makes your table unique!.