La Molisana No.1 Spaghetti Quadrati 500g

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La Molisana No.1 Spaghetti Quadrati 500g

Regular Price: US$19.99

Special Price US$14.99

Availability: In stock

Supplier: La Molisana

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Rice & Pasta & Pulses Pasta

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US$44.97

Making pasta is an art, and the La Molisana family has been perfecting it for four generations. The family-run business selects and mills its own durum wheat and controls the whole production chain from grain to table. If you are looking for a premium pasta that is made with only the finest ingredients, La Molisana Spaghetti Quadrato is a great option. The pasta is made with wheat that is dried in the utmost purity and with spring water that arrives fresh and cool from the Parco del Matese. The mineral properties and low sodium content of the water make it perfect for making genuine and easy-to-digest pasta. La Molisana select and blend only the finest wheat varieties to ensure that their high-quality semolinas are made just right. Thanks to its unique shape, La Molisana Spaghetti Quadrato also provides a great texture and flavour. The spaghetti is square-shaped, which makes it easier to grip than traditional spaghetti noodles. Plus, the quadrato shape allows the sauce to cling better, ensuring that each bite is packed with flavour. So if you're looking for a delicious and authentic Italian pasta, be sure to try La Molisana Spaghetti Quadrato. It's sure to become a family favourite. INGREDIENTS 100% Italian Durum WHEAT Semolina MANUFACTURER CONTACT INFORMATION La Molisana Spa C. da Colle delle Api 100/A 86100 Campobasso, Italia See more

IDEAL FOR COOKS & CHEFS – La Molisana Spaghetti Quadrato is loved by cooks and chefs because of its consistent cooking and never-overcooked texture. PREMIUM RECYCLABLE PAPER PACKAGING - The pasta is packaged in premium recyclable paper packaging with an artisanal look and feel. DRIES IN MOUNTAIN AIR FOR ADDED PURITY AND DIGESTIBILITY - Uses spring water with low sodium content for added purity and digestibility. FAMILY-RUN BUSINESS - Selects and mills its own durum wheat and controls the whole production chain from grain to table. DISCOVER THE NEXT GENERATION OF SPAGHETTI - Quadrato is the evolution of traditional spaghetti, having a 30% higher surface area allowing sauces to penetrate better.