French pork meat and liver are used to create this country terrine. In contrast to other pates and terrines, pate de campagne is typically produced with chunkier meat, giving it a gritty texture and stronger flavors. The addition of walnuts to this La Belle Chaurienne farmhouse pate gives it an extra layer of earthy flavor as well as a crunchier texture. La Belle Chaurienne, a traditional producer based in Castelnaudary, the birthplace of cassoulet, takes great satisfaction in using only original recipes. From their premium line of tinned and canned classic French meals, you may purchase authentic French fare as well as additional delicacies like confit de canard, rillettes, and terrines.

No preservatives, artificial colouring or flavouring. Made in the South West of France by La Belle Chaurienne. Made with French pork meat. 6 x 180g glass jar of farmhouse terrine with walnuts.