Golden roasted sesame oil is a type of cooking oil that is made from roasted sesame seeds. It is a popular ingredient in Japanese cuisine and is often used to add flavour and aroma to dishes such as stir-fries, marinades, dressings, and sauces. In Japan, golden roasted sesame oil is often referred to as "goma-abura" and is typically made from toasted white sesame seeds. The sesame seeds are roasted at a low temperature until they are golden brown, which helps to bring out their nutty flavour and aroma. The roasted seeds are then pressed to extract the oil, which is then filtered and bottled. INGREDIENTS Sesame Oil MANUFACTURER CONTACT INFORMATION Unit 81, Winston Ind Est, Churchill Wall. Sheffield, S352PS, UK See more

seed oil. sesame oil.