Gochujang is a spicy paste used in Korean cooking made from red chili peppers, fermented soybeans, rice and salt. INGREDIENTS Rice, Water, Corn syrup, Red pepper, powder, Salt, Soybean, Alcohol, Wheat extract, Soy seasoning, Concentrated garlic juice, Koji-starter

Our 500g jar provides you with an abundant supply of Gochujang, ensuring you always have enough on hand for your culinary creations. Spicy and flavorful. Enjoy the pure taste of Gochujang without any artificial additives or preservatives, making it a healthier choice for your meals. Experience the perfect balance of heat and sweetness in every spoonful, adding a delightful kick to your favorite recipes. Enjoy the rich and traditional taste of Korea with our premium Gochujang Pepper Paste, made from high-quality ingredients.