Konjac Powder - Glucomannan - Soluble Fiber

Konjac contains a soluble prebiotic fiber called Glucomannan that may promote digestive health, bowel health and contribute to healthy gut function

Konjac is a root vegetable, also sometimes called the elephant yam. The bulb of the plant contains a soluble fiber called glucomannan. Soluble fiber is known to absorb water to form a gel-like material and slows down digestion. Glucomannan has traditionally been used for centuries for various health benefits and as a fiber supplement.

• As a great source of dietary fiber, it may help promote digestive and bowel health and contribute to healthy gut function.
• Glucomannan is a potent prebiotic which improves the types of gut bacteria we have as well as the diversity.
• Glucomannan powder is a water-soluble polysaccharide with hygroscopic properties. The dry powder swells into bulky fiber in water and can promote the feeling of fullness or satiety, thereby helping manage food intake.
• Many use glucomannan powder for cooking. It's a practically tasteless powder that is great for mixing into smoothies and other foods. It adds a thicker consistency.
• It can also be used as a much healthier substitute for corn starch.
• Glucomannan from Konjac root is also commonly used to make japanese noodles and various types of rice and desserts that are low carb and gluten-free.

Konjac Powder is a great way to add fiber to your diet and is versatile and flavorless!

• Add Konjac Root powder, a soluble fiber supplement to your daily routine and enjoy the benefits of this vegetable!
• Our Konjac powder is pure and natural without any fillers, additives, & artificial flavors. It's also dairy free, soy free, gluten free.