King Arthur Flour Paleo Baking Flour Grain-Free 16 oz (454 g)

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King Arthur Flour Paleo Baking Flour Grain-Free 16 oz (454 g)

Regular Price: US$45.00

Special Price US$34.99

Availability: In stock

Supplier: King Arthur Flour

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking Flours & Meals Almond

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About King Arthur Baking Company

We're an employee-owned company, every one of us bakers at heart. Our mission is to inspire connections and community by spreading the joy of baking. Founded in 1790, we've been committed to providing the highest quality flour and ingredients for over 225 years.

Grain Free Flour

Stock your pantry with these essentials for wholesome baking you can feel good about. We source the very best quality ingredients for baking, smoothies, and snacking because we believe eating well should taste good, too.

Better nourishment starts with better ingredients
Food to fuel your busiest days


Non-GMO Project Verified* We use only the purest ingredients, free from GMOs. That's food you can feel good about. *Certification ID #67706, issued 7/31/17	Committed to Quality King Arthur Baking Company is 100% committed to quality, resulting in consistent baking performance and superior taste, every time.	Certified Gluten-Free* Certified Gluten-Free* by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG). * Certificate #63008, issued 1/31/18	Certified B Corp* As a founding B Corp member, we are committed to using the power of business as a force for social and environmental good. *Certification ID #67725, issued 11/30/17

Paleo Pancakes

Preheat a griddle to 325°F or set a frying pan over medium heat. Lightly grease the griddle or pan with coconut oil (or other paleo-friendly fat).
In a small bowl, whisk together the flour, cream of tartar, baking soda, and salt.
In a medium bowl, whisk together the eggs, water, oil, and optional sweetener.
Add the dry ingredients to the wet ingredients and whisk to combine.
Spoon 1/4 cupfuls of batter onto the griddle or pan, gently spreading them into 4" circles. Cook until bottom of each is golden brown; flip and cook until the second side is browned, about 2 to 3 minutes per side.
Serve pancakes warm with the toppings of your choice.

Recipe Ingredients

1 cup Paleo Baking Flour
3/4 teaspoon paleo-friendly baking powder
1/8 teaspoon salt
2 large eggs
1/2 cup water
1 tablespoon melted coconut oil, or your favorite paleo-friendly fat
1 tablespoon honey, or your favorite paleo-friendly sweetener, optional


	Paleo Flour	Almond Flour	Organic Coconut Flour
Grain Free	✓	✓	✓
Certified Gluten-Free- Certificate #63008, issued 1/31/18	✓	✓	✓
Carefully tested by our bakers	✓	✓	✓
Good for your favorite recipes	✓	✓	✓