Kicking Horse Coffee KICK Ass Dark Roast Whole Bean 1 lb (Pack Of 6) - Certified Organic Fairtrade Kosher & Pacific Pipeline Medium Roast Whole Bean 1 lb - Certified Organic

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Kicking Horse Coffee KICK Ass Dark Roast Whole Bean 1 lb (Pack Of 6) - Certified Organic Fairtrade Kosher & Pacific Pipeline Medium Roast Whole Bean 1 lb - Certified Organic

Regular Price: US$155.99

Special Price US$129.99

Availability: In stock

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Kicking Horse Coffee KICK Ass, Dark Roast, Whole Bean, 1 lb (Pack Of 6) - Certified Organic, Fairtrade, Kosher Dark Roast, whole bean: sweet, smoky, audacious. This remarkable blend of beans is the spirit of Kicking Horse Coffee, And a bold invitation to wake up and kick as with US. Kicking Horse Coffee, Pacific Pipeline, Medium Roast, Whole Bean, 1 lb - Certified Organic, Fairtrade, Kosher Coffee Full bodied, tropical, exotic. Think endless summer. Perfect waves lined up for days. And add a tasty cup of soul, suggesting that probably the most important moment is maybe just right about now. Ride on.Product 2: ORGANIC, FAIRTRADE, KOSHER, SHADE GROWN, ARABICA COFFEE: Coffee that is good and fair for the coffee drinkers, the farmers and the planet. 100 Certified. Product 2: ORIGIN INDONESIA, CENTRAL SOUTH AMERICA: Grown in a socially and environmentally responsible way, by farmers with sustainable businesses they can depend on. Product 2: TASTING NOTES, BREW METHOD: Tropical dried fruit, creamy, cola and walnut undertones. Recommended methods: French press, drip machine, pour over, and cold brew. Product 2: MEDIUM ROAST, WHOLE BEAN: Full bodied, tropical, exotic. Think endless summer. Perfect waves lined up for days. Then add a tasty cup of soul. Ride on. Product 1: Roasted in the Rocky Mountains: it's all deep, dark and delicious, roasted right below the towering Canadian Rocky mountain peaks. Product 1: Organic, Fairtrade, Kosher, shade grown, Arabica coffee: coffee that is good and fair for the coffee drinkers, the farmers and the planet. 100 certified. Product 1: Origin Indonesia South America: grown in a socially and environmentally responsible way, by farmers with sustainable businesses they can depend on. Product 1: Tasting notes, brew method: chocolate malt, molasses, licorice and an earthy lingering finish. Recommended methods: French press, drip machine, pour over and cold brew.