Kicking Horse Coffee grizzly claw Dark Roast Whole Bean 1 lb (Pack Of 6) - Certified Organic Fairtrade Kosher & Kick Ass Dark Roast Ground 284 g - Certified Organic Fairtrade Kosher Coffee

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Kicking Horse Coffee grizzly claw Dark Roast Whole Bean 1 lb (Pack Of 6) - Certified Organic Fairtrade Kosher & Kick Ass Dark Roast Ground 284 g - Certified Organic Fairtrade Kosher Coffee

Regular Price: US$161.99

Special Price US$134.99

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Kicking Horse Coffee grizzly claw, Dark Roast, Whole Bean, 1 lb (Pack Of 6) - Certified Organic, Fairtrade, Kosher Dark Roast, whole bean: rich, dark chocolate, decadent. From the heart of the mountains, a strong spirit roars. The most magical hand mother Nature can deal. Kicking Horse Coffee, Kick Ass, Dark Roast, Ground, 284 g - Certified Organic, Fairtrade, Kosher Coffee Sweet, smoky, audacious. If there's something worth doing, we think it's worth doing great. This remarkable blend of beans is the spirit of Kicking Horse Coffee, and a bold invitation to wake up and kick ass with us.Product 2: ORGANIC, FAIRTRADE, KOSHER, SHADE GROWN, ARABICA COFFEE: Coffee that is good and fair for the coffee drinkers, the farmers and the planet. 100 Certified. Product 2: ORIGIN INDONESIA SOUTH AMERICA: Grown in a socially and environmentally responsible way, by farmers with sustainable businesses they can depend on. Product 2: TASTING NOTES, BREW METHOD: Chocolate malt, molasses, licorice and an earthy lingering finish. Recommended methods: drip machine, pour over and cold brew. Product 2: DARK ROAST, GROUND: Sweet, smoky, audacious. This remarkable blend of beans is the spirit of Kicking Horse Coffee, and a bold invitation to wake up and kick ass with us. Product 1: Roasted in the Rocky Mountains: it's all deep, dark and delicious, roasted right below the towering Canadian Rocky mountain peaks. Product 1: Organic, Fairtrade, Kosher, shade grown, Arabica coffee: coffee that is good and fair for the coffee drinkers, the farmers and the planet. 100 certified. Product 1: Origin Central South America: grown in a socially and environmentally responsible way, by farmers with sustainable businesses they can depend on. Product 1: Tasting notes, brew method: rich, dark chocolate, cacao nibs, brown sugar and roasted hazelnuts. Recommended methods: French press, drip machine, pour over and cold brew.