Kasoori Methi (Dried Fenugreek Leaves) | Essential Ingredient for Curries | Quintessential Curry Aroma | Add to Paratha and Naan | Health Benefits | Enriches Hair & Skin 100g

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Kasoori Methi (Dried Fenugreek Leaves) | Essential Ingredient for Curries | Quintessential Curry Aroma | Add to Paratha and Naan | Health Benefits | Enriches Hair & Skin 100g

Regular Price: US$28.99

Special Price US$24.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Whole Spices & Herbs

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Fenugreek is also known as Methya (in Marathi), menthya (in Kannada), Vendayam (in Tamil), Menthulu (in Telugu), Uluva (in Malayalam) , Uluhaal ( in Sinhalese), Methi ( (In Oriya,Bangla, Punjabi, Urdu and Hindi). In Persian it is Shanbalîleh, and in Arabic its name is Hilbeh. Fenugreek is Native to the eastern Mediterranean and is cultivated widely in India, Pakistan, Morocco, France and Argentina. Fenugreek is a favorite spice in South India and Sri Lanka, where it is not limited to curries, but may also be found in chutneys, lentil dishes, pickles, and vegetables. The strong aromatic aroma of fenugreek is similar to that of celery and is a dominate ingredient in curry powders

✓ HEALTH BENEFITS: Fenugreek leaves have a cooling effect on the body - a tea made from fenugreek seeds is used for reducing fevers. It can also be used as a digestive aid as it sooths the stomach and helps reduce acid reflux. ✓ AROMA :Strong Aroma in Spices only comes from quality growing which gives you great flavour. ✓ PACKING :Freshly Packed to Order ensures quick turnaround of stock so you get the freshest available Strong Aroma in Spices only comes from quality growing which gives you great flavour. ✓ TAKE THE TASTE : Test and see for yourself why cooks and chefs come back to us. ✓ ESSENTIAL INGREDIENT: Kasuri Methi leaves are most widely used as seasoning for many Indian dishes – simply mash leaves and sprinkle over meat or vegetable curries.