Kampot Pepper Cambodian Peppercorn - Black Pepper from Cambodia 40g

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Kampot Pepper Cambodian Peppercorn - Black Pepper from Cambodia 40g

Regular Price: US$34.99

Special Price US$29.99

Availability: In stock

Supplier: Valley of Tea

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Pepper

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US$69.97

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We love for herbs, we love spices, and we long for our next meal.

If you love herbs too, you've found a kindred spirit.

We only source and supply the freshest, finest herbs and spices available. Herbs where the taste of the earth in which the trees grew infuses every sip. Spices where the hard work of artisan farmers comes through in heady aromas. Teas that we're absolutely certain you'll love.

That's what Valley of Tea is all about.


	Black Pepper	Cayenne Pepper	Green Pepper	Long Pepper	Four Peppercorn	Tellicherry Pepper
Official Name	Piper Nigrum	Capsicum Annuum	Piper Nigrum	Piper Longum	Piper Nigrum	Piper Nigrum
Origin Direct	✓	<span class="a-size-

We strongly believe that the higher quality a product, the more benefits it brings - because it's loaded with the right substances. That's why we search around the world for the finest produce. 100 natural. In Cambodia, where Kampot pepper is grown, the peppercorns are often combined with garlic and spring onion to create a range of seafood dishes. Pair this spice with crab, prawns or your favourite fish to bring the taste of South East Asia to your own home. Known as the "king of pepper," Kampot is strong, yet delicate. Intensely spicy, yet mildly sweet. It has hints of eucalyptus and mint, yet is distinctively peppery in taste and aroma. The only way to discover all of the depths of this amazing spice is to try it in your own cooking. Grown in the rich soils of Cambodia's Kampot province, Kampot pepper is highly prized by chefs and home cooks alike. Using our contacts with local growers and suppliers, we've made this prized pepper available to all of our customers in the very highest quality.