KAKUIDA Premium Organic Brown Rice Black Vinegar Aged 5years 33.8 Fl, Oz (1000 Ml) 33.8 Fl Oz (Pack of 1)

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KAKUIDA Premium Organic Brown Rice Black Vinegar Aged 5years 33.8 Fl, Oz (1000 Ml) 33.8 Fl Oz (Pack of 1)

Regular Price: US$235.00

Special Price US$194.99

Availability: In stock

Supplier: Kakuida

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking Cooking Oils & Vinegars & Sprays Vinegars Rice

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INGREDIENTS: Brown Rice, Koji yeast, Water. Kakuida's black vinegar has been made for more than 200 years by a traditional process from Edo period. This brown rice black vinegar is aged over 5 years, and 33.8 FL OZ (1000 ml). 67 servings (per 15ml). The acetic acid is abundant in the Kakuida's black vinegar, which is absorbed into the body, and a substance called adenosine is produced. Adenosine then goes on to act beneficially on the blood vessels and blood pressure. Other amino acids are present in the vinegar, which are very beneficial to a body. The maturation process occurs in the specially designed vinegar pottery jars, increg the mellowness and amino acid contents. *Recommendation: Dilute 1 tablespoon(15ml) Black vinegar with 10-15 times water, drink up to 3 times daily after a meal.