All KADODE Kampot Pepper packs are 100 traceable. That means you can trace the package that you bought right back to the farmer that produced it, and even the batch the whole peppercorns came from. With KADODE products, you can be sure that you are buying the handpicked, hand selected Cambodian pepper from the Kampot region, and from the specific plants designated from the Protected Geographic Indication. You know your pepper is authentic. Kadode is a Khmer expression meaning "a gift from the earth." People often use the expression after a particularly enjoyable meal, and also when referring to high quality agricultural products. With the Kadode brand, you can be assured that the pepper you buy is: Organic pepper, developed using traditional and natural agricultural methods based on 400 years of farming outstanding pepper. 100 traceable to the Kampot region and its farmers. Processed and exported using modern, internationally recognized standards for safe handling and production. One of the best peppers you'll ever taste. KADODE Kampot Pepper white is wonderfully alive with intense and zesty aromas. Initial subtle spicy taste, complimented and elevated by elements of fresh cut herbs and zingy lemon. Fresly ground Kampot Pepper White is fabulous sprinkled on top of a fish fillet, salads, vegetables recipes. Kampot Pepper, a gourmet pepper sought after by chefs around the world, comes from the region of Kampot on the south coast of the Kingdom of Cambodia. Nestled between the mountains and the ocean, the region boasts a pepper growing history that dates back 400 years, a unique soil, and a rainy, humid climate perfectly suited for producing outstanding pepper.Geographic indication. Kampot Pepper has been designated a Protected Geographical Indication (PGI), which is extremely rare for a spice. The PGI designation dictates which plants from the Kampot region must be used to produce Kampot Pepper, which ensures a high, consistent quality. 100 traceable to the farmer. You'll be able to trace our Kampot Peppercorns right back to the farmer that produced it, even the batch the peppercorns came from! Our Kampot Pepper is then processed and exported using modern, internationally recognized standards for safe handling and production. Fair trade, hand picked and sorted. Our Cambodian peppercorns are developed using traditional and natural agricultural methods based on 400 years of farming outstanding Cambodian pepper. Organically grown. You can be assured our Kampot Pepper is from organic peppercorns. Our high quality, healthy and fresh, whole white peppercorns carry the ECOCERT certification, a benchmark in organic certification worldwide. Finest tasting peppers. Kampot Pepper is a gourmet pepper sought after by chefs around the world. White Kampot Pepper is the rarest of our peppers. It is alive with intense and zesty aromas. Initial subtle spicy taste, complimented and elevated by elements of fresh cut herbs and zingy lemon.