JustIngredients Essential Nigella Seeds 250g

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JustIngredients Essential Nigella Seeds 250g

Regular Price: US$28.99

Special Price US$24.99

Availability: In stock

Supplier: JustIngredients

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Whole Spices & Herbs

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JustIngredients nigella seeds can be added to curries, soups and casseroles, they have a nutty, mildly peppery taste with a slightly cumin like edge, dry roasting the seeds prior to cooking with them enhances the flavour of the seed. Nigella is a key ingredient in the Bengali spice blend known as panch phora or panch puran. Sprinkle the seeds over dahl, bread, savoury muffins and flatbreads, stir into rice and grain dishes, pickles, chutneys and scrambled eggs and omelettes. Nigella seed comes from an annual flowering herb, native to south and southwest Asia and is now found growing throughout the Mediterranean. It grows to a height of 20–30 cm and has upright, branching stems. The herb has two kinds of leaves the lower leaves are small and petiole, whilst the upper leaves are linear, finely divided, bright green in colour and approximately 6-10cm in length. The 5 petaled flowers grow terminally on each branch of the stem, and are white in colour. The seed head is a capsule, comprised of 5 'compartments' each compartment contains numerous white seeds approximately 3mm in length, that ripen to black when exposed to the air, the seeds are 3 sided with ridged edges. BOX CONTAINS Each order comes with 1x Nigella Seeds - 250g LOOSE Note:Country of origin might differ.

Stir into rice and grain dishes, pickles, chutneys and scrambled eggs and omelettes. Sprinkle the seeds over dahl, bread, savoury muffins and flatbreads. A key ingredient in the bengali spice blend known as panch phora or panch puran. A nutty, mildly peppery taste. Can be added to curries, soups and casseroles.