A mix of various types of rice cracker and peanut crackers to make a savoury snack mix. INGREDIENTS Rice (72.02%), Peanuts (8.4%), Soy Sauce, Wheat Flour, Sugar, Tapioca Starch, Corn Starch, Sesame Seeds, Seaweed, Chilli Powder. Colouring - E150 (caramel) / E140 (Chlorophyll) / E100 (Turmeric) / E160C (Paprika extract)

Our selection of Japanese Rice Crackers offers a variety of flavors and shapes, catering to a wide range of tastes to satisfy every palate. Whether you prefer the savory richness of soy sauce, the zesty kick of wasabi, or the tangy essence of seaweed, we have a flavor that will delight everyone. Rice serves as the key ingredient in the production of these crackers, frequently undergoing baking or grilling processes to attain their delightful crispiness.Japanese rice crackers offer a broad spectrum of flavors, such as soy sauce, seaweed, wasabi, sesame, and more, delivering a diverse and delightful snacking adventure. Kind of crispy, nutty, savoury with a little bit of chilli spice. Nice with a cold beer. Japanese rice crackers, known as senbei, have been a beloved and enduring snack in Japan for centuries.