Janda Korean Barbecue Sauce (190g) | Made with Gochujang Chilli Paste | This Sauce Can Be Used as a Stir Fry Sauce Marinade or Dipping Sauce | Vegan Vegetarian and Plant Based | Made in the UK

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Janda Korean Barbecue Sauce (190g) | Made with Gochujang Chilli Paste | This Sauce Can Be Used as a Stir Fry Sauce Marinade or Dipping Sauce | Vegan Vegetarian and Plant Based | Made in the UK

Regular Price: US$28.99

Special Price US$24.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Condiments & Sauces Table Sauces & Condiments Chilli & Hot Pepper Sauce

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US$69.97

Janda Korean Barbecue Sauce (190g). Made with gochujang chilli paste, this sauce can be used as a stir fry sauce, marinade or dipping sauce, served alongside your favourite dumplings or spring rolls. This is a vegan sauce, designed not just to taste good but be accessible to people with varying dietary requirements. All of the Janda products are made in the UK and don't contain any artificial flavours or colours. Named after the two founders' first names (Jon and Andre), they were inspired to develop alternatives to conventional condiments and spreads because each of their three nephews have allergies, including, egg, dairy and various nuts. Janda offers a range of sweet and savoury jarred products aimed at those consumers who are on special diets, such as those looking to keep to a plant-based diet, those looking to avoid egg and those looking to avoid dairy. Ingredients: Gochujang (Corn syrup, water, Brown rice, Red pepper powder, Sea salt, Spirits( 3.0 vol.Alc), Garlic, Soybean, Fermented soybean, Roasted soybean powder, Onion, Yeast extracts, Dextrin, Seed malt (wheat), Sugar, Soy sauce (Water, Soybeans, Wheat, Salt), Rice wine vinegar, Roasted sesame seed, Sesame oil, Garlic.

Don't contain any artificial flavours or colours. A vegan sauce, designed not just to taste good but be accessible to people with varying dietary requirements. Used as a stir fry sauce, marinade or dipping sauce, served alongside your favourite dumplings or spring rolls.