Jaming small portions 4-folded 100 x 25g |Jam in portion packs for gastro |Strawberry apricot cherry & Johannesbeer |For gastronomy hotels snack bar

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Jaming small portions 4-folded 100 x 25g |Jam in portion packs for gastro |Strawberry apricot cherry & Johannesbeer |For gastronomy hotels snack bar

Regular Price: US$87.99

Special Price US$74.99

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Cuisine noblesse jam 100 x 25g 4 times sorted.Ingredients: apricots, glucose fructose syrup, sugar Gelling agent: pectin Sea means: citronic acid.Sauer cherries, glucose fructose syrup, sugar Gelling agent: pectin Sea means: citronic acid.Strawberries, glucose fructose syrup, sugar Gelling agent: pectin Sea means: citric acid Elderberry juice concentrate.Black currants, glucose fructose syrup, sugar Gelling agent: pectin Sea means: Citronic acid

varieties: 40x strawberry, 20x apricot, 20x cherry, 20x Johannesbeer.Cusine noblesse jam 4-fold sorted 100 x 25g.

Cuisine Noblesse Konfitüre 100 x 25g 4-fach sortiert. Zutaten: Aprikosen, Glukose-Fruktose-Sirup, Zucker Geliermittel: Pektin Säuerungsmittel: Citronensäure. Sauerkirschen, Glukose-Fruktose-Sirup, Zucker Geliermittel: Pektin Säuerungsmittel: Citronensäure. Erdbeeren, Glukose-Fruktose-Sirup, Zucker Geliermittel: Pektin Säuerungsmittel: Citronensäure Holunderbeerensaftkonzentrat. Schwarze Johannisbeeren, Glukose-Fruktose-Sirup, Zucker Geliermittel: Pektin Säuerungsmittel: Citronensäure

Sorten: 40x Erdbeere, 20x Aprikose, 20x Kirsche, 20x Johannesbeere. Cusine Noblesse Konfitüre 4-fach sortiert 100 x 25g.

Konfitüre kleine Portionen 4-fach sortiert 100 x 25g Marmelade in Portionspackungen für Gastro Erdbeer, Aprikose, Kirsche Johannesbeere Für Gastronomie, Hotels, Imbiss