Iron Glycinate - Iron Replacement with Better Absorption and Less Side Effects - 120 Servings

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Iron Glycinate - Iron Replacement with Better Absorption and Less Side Effects - 120 Servings

Regular Price: US$70.99

Special Price US$59.99

Availability: In stock

Supplier: Proviva

Category: Health & Household Vitamins & Minerals & Supplements Minerals

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Iron Replacement With Better Absorption and Less Side Effects. Iron Glycinate is an iron replacement supplement that consists of a 29 mg dose of iron chelated to an amino acid to help both with its absorption as well as to decrease gastrointestinal side effects of the iron. >>>Lauren Loya MD Medical Director, Proviva>>>Iron bis-glycinate is a well-studied, 100% fully-reacted, patented form of iron exclusively from Albion Laboratories. The amino acid glycine is actually one of the two starting materials the body uses to synthesize hemoglobin. Therefore, Iron Glycinate contributes two key factors. This form of iron has higher bioavailability, lower toxicity, less food reactivity, less food interactions and has a longer shelf life than any other common form of iron.

PROVIVA QUALITY: All Proviva products are manufactured in the United States in a cGMP compliant facility what operates with the same standards as pharmaceuticals. All products are tested from raw ingredients to finished product for not only purity, but perfect dosages, and proper dates of declining potency rather than blanket expiration. LAUREN LOYA MD: Proviva was developed under the supervision of protocols of Lauren Loya MD for her medical practices. DOES NOT CONTAIN: Wheat, gluten, yeast, soy, animal or dairy products, fish, shellfish, peanuts, tree nuts, egg, ingredients derived from genetically modified organisms (GMOs), artificial colors, artificial sweeteners, or artificial preservatives. IRON SUPPLEMENTS ARE NOT FOR EVERYONE: Iron supplements should only be taken after consulting a physician about your specific iron needs. IRON REPLACEMENT WITH BETTER ABSORPTION AND LESS SIDE EFFECTS: Iron Glycinate is chelated to an amino acid to help both with its absorption and decrease GI side effects.