High vitamin C content, more than 2-3 times higher compared to e.g. blackcurrant fruits. It is the only fruit that also contains vitamin B12 - this allows it to compensate for its deficiency, which is prone to vegan and vegetarian diets. It increases the body's resistance and immunity to diseases, affects skin regeneration. It has antioxidant properties and improves blood circulation. Indications: diseases caused by vitamin C deficiency, immune deficiency, risk of arteriosclerosis, arterial high blood pressure, inflammation of the digestive system and other internal organs, gastric and duodenal ulcers, annoying diarrhea, colds and sore throats. Instructions for use: As an additive to dishes, oatmeal, sauces, desserts or as an infusion: (Infuse a teaspoon of fruit with hot water, leave for 20 minutes.) Herbs should be stored in closed packages, protected from light, moisture and the influence of foreign smells. Keep away from children. The s published on the website are for informational purposes only. They do not replace the consultation of a doctor and cannot be the basis for the use of any medical devices, drugs or forms of therapy. All decisions on the above issues should be consulted with a doctor.The s published on the website are for informational purposes only. They do not replace the consultation of a doctor and cannot be the basis for the use of any medical devices, drugs or forms of therapy. All decisions on the above issues should be consulted with a doctor. Herbs should be stored in closed packages, protected from light, moisture and the influence of extraneous smells. Keep away from children. Instructions for use: As an additive to dishes, oatmeal, sauces, desserts or as an infusion: (Pour hot water over a teaspoon of fruit and leave to steep for 20 minutes.). Indications: diseases caused by vitamin C deficiency, immune deficiency, risk of arteriosclerosis, arterial high blood pressure, inflammation of the digestive system and other internal organs, gastric and duodenal ulcers, annoying diarrhea, colds and sore throats. High vitamin C content, more than 2-3 times higher compared to e.g. blackcurrant fruits. It is the only fruit that also contains vitamin B12 - this allows it to compensate for its deficiency, which is prone to vegan and vegetarian diets. It increases the body's resistance and immunity to diseases, affects skin regeneration. It has antioxidant properties and improves blood circulation.