Idahoan Creamy Potato Hearty Soup, Made with Gluten-Free 100-Percent Real Idaho Potatoes, 7.1 oz Pouch (Pack of 8)

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Idahoan Creamy Potato Hearty Soup, Made with Gluten-Free 100-Percent Real Idaho Potatoes, 7.1 oz Pouch (Pack of 8)

Regular Price: US$115.00

Special Price US$94.99

Availability: In stock

Supplier: Idahoan

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Soups & Stocks & Broths Vegetable Soups

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Idahoan Creamy Potato Hearty Soup, 7.1 oz (Pack of 8)

Since 1951, Idahoan's mission of innovation continues to bring you quality 100% Real Idaho potatoes in all the ways you love. Whether it's quality mashed potatoes, soups, casseroles or hash browns, in a pouch, bowl, cup or more, Idahoan Foods will continue to bring you Homemade Taste-Every Time.

Preparation Instructions

Stove Top Preparation. On the stovetop, heat 4 c of water to a boil in a 2 qt pot. Whisk in the contents of one pouch of soup all at once. Reduce heat and simmer uncovered for 5 min, stirring occasionally. Remove from heat and let stand 5 min to cool slightly before serving.

QUICK AND EASY STEAK & POTATO POT PIE

Ingredients

1 - 7.1 oz pouch of Idahoan Creamy Potato Hearty Soup, prepared following package directions reducing water by ½ cup, 2 small peeled and diced russet Idaho potatoes, ½ cup cleaned and thinly sliced leek or ½ yellow onion diced, 2 cloves minced garlic, 1 cup thawed frozen peas and carrots, 8 oz prepared Italian-Style Beef Roast (Hormel) cut into cubes, or use leftover steak, roast beef or chicken, Salt and pepper to taste, 2 Tbsp chopped parsley, Oil, Store bought thawed in fridge puff pastry sheets, 1 beaten egg

Instructions

1. Preheat oven to 400°F. Set 4-6 individual oven-proof baking dishes or oven-proof cups on a baking sheet. 2. In a 2 quart pot, bring 5 cups of water to a boil. Add potato cubes and cook until soft (al dente). Drain, and set aside. 3. Preheat a medium size sauté pan. Add a tsp of oil and sauté the leeks and garlic together just until translucent. Add the Idahoan Creamy Potato Hearty Soup, peas and carrots, beef, salt and pepper. Stir to combine then gently fold in cooked potatoes. Add parsley and stir. 4. Divide the filling among the baking dishes. 5. Unfold the pastry sheets and cut circles just a bit larger than the baking dishes. Place each pastry circle on top of each dish and press the edges to seal. Brush with egg and cook for 15-20 minutes or until crust is puffed and golden.

As a 2017 BrandSpark Best New Product Awards winner, Idahoan Creamy Potato Hearty Soup gives you restaurant quality soupflavorful, hearty, slow-cooked tastein minutes. You dont have to go out for restaurant-quality potato soup anymoreIdahoan is bringing it straight to your table! Filled with real, red potatoes and red potato skins, this hearty soup delivers exceptional taste and texture with every spoonful! Perfect for a variety of wholesome recipes, Idahoan Steakhouse Creamy Potato Soup is easy to prepare and ready in minutes. Simply heat 4 c of water to a boil, whisk in one pouch of soup, reduce heat and simmer for 5 min, stir occasionally, and voil! Each order includes 8 (7.1oz) pouches for 32 (1 cup) servings. Whether youre looking for traditional comfort food, or wanting a modern spin on classic dishes, Idahoan delivers Homemade TasteEvery Time