Recommended use :- For enhancing various recipes as well as spice blends, marinades, dressings, and sauces, the Flakes garlic is ideal. To make garlic bread, mashed potatoes, seasoned popcorn, and to infuse foods low in sodium or without salt with taste, use garlic Flakes . Compared to garlic powder, garlic Flakes are a little bit coarser and have a sweeter, less potent flavour. You can safely skip the unpleasant process of chopping up raw garlic by utilising the Flakes. Garlic, which is well-known for its benefits, is a staple in every kitchen.