• Catering size
• Suits heavy sauce use environments
• Easy grip handle allows one handed use
• Perfect for pouring
• Pump dispenser solutions available
• Recyclable

Available flavours: Tomato Ketchup

Available sizes: 2.15 L

• Integrated handle for easy pouring
• Thin opening suits liquid based sauces
• Pump dispenser solutions available
• Recyclable

Available flavours: Tomato Ketchup, HP Sauce, Lea & Perrins Worcester Sauce.

Available sizes: 4 L

• Wide opening, allows mixing of ingredients directly into sauce
• Stackable for easy storage
• Packaging can be reused around the kitchen
• Pump dispenser solutions available
• Recyclable

Available flavours: Tomato Ketchup, Mayonnaise, Light Mayonnaise

Available sizes: 5 L

About Us

At Kraft Heinz Foodservice we are dedicated to delivering the highest quality products and supporting you and your business needs. Our mission is to provide you with access to industry knowledge and the latest culinary trends, to help you make delicious food and satisfy your customers. Our business is a cohesive single team – larger than the sum of its parts.

R&D Centre

Kraft Heinz prides itself on employing industry experts across all departments. Our innovation centre in Nijmegen is the largest of its kind for Kraft Heinz outside the US. The building is home to high calibre Culinary Chefs, Product and Pack Technologists, and Food Safety and Legislative experts. Each plays their own part in creating the products you know and love!

Our History

The Heinz story started over 150 years ago, when Henry J. Heinz created his first product – a 'pure and superior' grated horseradish, bottled in clear glass to display its purity and quality. As the Heinz brand grows, we continue to add more products to our portfolio - ensuring we stay loyal to the best quality and great taste Henry introduced in 1869.