Himalayan Black Salt Fine Powder Kala Namak Mineral Unrefined Organic Pure and Natural | Vegan | Gluten Friendly | Non-GMO | Perfect for Tofu Scramble by 1n (5kg)

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Himalayan Black Salt Fine Powder Kala Namak Mineral Unrefined Organic Pure and Natural | Vegan | Gluten Friendly | Non-GMO | Perfect for Tofu Scramble by 1n (5kg)

Regular Price: US$94.99

Special Price US$79.99

Availability: In stock

Category: Grocery & Gourmet Food

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What Is Himalayan Black Salt ( Kala Namak )? Himalaya black salt is a type of halite, or rock salt, that is obtained from mines at the base of the Himalayas in India and Pakistan. In its raw form, this halite is dark pink and tastes very similar to normal table salt. With a pungent, savory, and umami flavor, it’s commonly used in cooking, especially in Asian and Indian cuisine. This final product comes in a variety of colors from black to purple to deep pink. In India, Himalayan black salt is called kala namak and is sometimes sold under this name in America. Uses: Kala namak is used extensively in South Asian cuisines of India, Pakistan, Bangladesh and Nepal as a condiment or added to chaats, chutneys, salads, fruit, raitas and many other savory Indian snacks. Chaat masala, an Indian spice blend, is dependent upon black salt for its characteristic sulfurous egg-like aroma. Those who are not accustomed to black salt often describe the smell as resembling flatulence. Black salt is sometimes used sparingly as a topping for fruits or snacks in North India and Pakistan. Kala Namak is sometimes applied to tofu in vegan egg recipes. Kala namak is considered a cooling spice in Ayurveda and is used as a laxative and digestive aid. INGREDIENTS Pure Himalayan Black Salt (Kala Namak ) Fine DIRECTIONS As per your requirements. See more

??? ORGANIC - VEGAN - VEGETARIAN - GLUTEN FREE - GMO FREE - HALAL - KOSHER - NUTS FREE - SOY FREE - 100% NATURAL - PURE & UNREFINED. ??? CONCENTRATED - With Level of Magnesium and Iron, with Less Sodium than Regular Salt. ??? PURE - Food Grade Natural Salt from the Himalayas. ??? A - Pungent Smokey Flavoured Salt mainly used in South Asia and in Indian Food. ??? You'll LOVE our Black Salt Powder by 1N--Here's Why: Great for Vegan Tofu Scrambles - the “to go to” for Natural Egg Like Taste & gives a needed source of Minerals and Iron.