Why to choose us : We assure you that all of our frozen food are naturally processed and high in nutrients. We packed them not only with products but also with care. We care about you having a healthy break. When you connect your grocery needs with us, you are providing the best foods for your family. At our store, we understand that customers have different needs when it comes to groceries. Some customers might need help finding a specific product while others might need assistance with quantity or delivery options. That's why we provide the best online purchg service that makes it easy for customers to view products, read descriptions, choose quantities, and purchase items with just a few simple steps. By offering this level of customer service, we hope to make the shopping experience as easy and enjoyable as possible for all of our customers.Allergy Advice: Contain: Milk. Maintenance : Upon receiving your frozen food, store it in your refrigerator immediately to prevent it from spoiling. After using the product, close the packaging or transfer leftover powder into another container with a lid. Furthermore, be sure to read the maintenance instructions thoroughly to avoid future misunderstandings. Safe packaging : It’s Third Party Product. Our professional and experienced supervisors monitor the process of making Frozen food from it’s origin to packaging to avoid any disappointments. We take care in delivering the item to you safely, taking all necessary precautions against germs and viruses. Please Make sure to use the products before they got expired. Uses : Gluten-free flour means no oligosaccharides, no fermentation, and no bloating, cramping, or diarrhea. Opting for gluten-free flour is a no-brainer if you frequently suffer from irritable bowel syndrome. It won't cure the disease, but will definitely help reduce the occurrence of IBS. Ingredients: Water, Gluten free Flour Blend (Rice Flour, Sorghum Flour, Amaranth Flour, Arrowroot, Potato Flour), Milk, Refined Sunflower oil, Butter. Xanthan Gum and Salt. About the product : Gluten free Roti are deliciously soft, doughy, easy flatbreads which can be made large or small. Eat fresh with curry, hummus and dips. Our chapati recipe above is gluten-free instead, as we swapped the wheat flour with a mix of gram flour (chickpea or garbanzo flour), fine cornmeal, and arrowroot starch.