Ground Coriander Powder 1kg by Villa Nostrum

BE SAFE

WE ONLY SOURCE

FROM OFFICIAL SUPPLIERS

From United Kingdom

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

+1 (844)-467 8777

Ground Coriander Powder 1kg by Villa Nostrum

Regular Price: US$34.99

Special Price US$29.99

Availability: In stock

Supplier: villa nostrum

Category: Food Beverages & Tobacco Food Items Seasonings & Spices Herbs & Spices

Qty:

It brings a warm zing to stews, soups, a range of meat and vegetable dishes, and even pickles, pairing particularly well with cumin, which adds some sweetness. Eating pungent herbs and spices such as coriander helps many people reduce their sodium intake. Curries, cookies, cakes and compotes are all enhanced by a dash of coriander, but its uses don’t end there. Dried, they are widely used, primarily for flavoring bakery products, cheeses, sauces, marinades, legumes, vegetables. Ground coriander is a must-have for fans of South American, Indian, Mediterranean and African cuisines, lending dishes an earthy warmth alongside notes of lemony citrus. Allergen Information: Packed on premises that handle celery, cereals containing gluten, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts). See more

Comes in a resealable bag and stays always fresh!. Ground coriander is a must-have for fans of South American, Indian, Mediterranean and African cuisines, lending dishes an earthy warmth alongside notes of lemony citrus. Dried, they are widely used, primarily for flavoring bakery products, cheeses, sauces, marinades, legumes, vegetables. Curries, cookies, cakes and compotes are all enhanced by a dash of coriander, but its uses don’t end there. Eating pungent herbs and spices such as coriander helps many people reduce their sodium intake. It brings a warm zing to stews, soups, a range of meat and vegetable dishes, and even pickles, pairing particularly well with cumin, which adds some sweetness.