Gourmet Spice Company Mango and Green Apple White Balsamic Vinegar 100 ml Apple Green Apple Mango 100 ml (Pack of 1)

 
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Gourmet Spice Company Mango and Green Apple White Balsamic Vinegar 100 ml Apple Green Apple Mango 100 ml (Pack of 1)





Regular Price: US$28.99

Special Price US$24.99

Availability: In stock


Supplier: Gourmet Spice Company

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Oils & Vinegars & Salad Dressings Vinegars


 
Be Safe - We Directly Ship From Country of Origin
 
BE SAFE
WE ONLY SHIP
FROM OFFICIAL SUPPLIERS
 
From United Kingdom
To International
In 5-10 Days
US$19.99 Shipping Fees for any Order
 

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

 

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

 

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

 

 

 
 
The Mango & Green Apple White Balsamic is a taste explosion to liven up your taste buds. This beautiful light, white balsamic vinegar has a freshness that's hard to imagine until you've tried it. The ripe, heady creaminess of the mango is held in check with the crisp, almost-grassy-sourness of fresh green apples to create a wonderful partnership of zingy, fresh and fruity flavours. This partners exceptionally well with the bold flavours of blue cheese but can add lightness to spicy salads too, especially those with a sprinkling of peanuts, almonds or walnuts. Great as a bread dipper too or even a drizzle over fruits or ice cream. Using our gorgeous White Aged Balsamic as its base, we add no sugar - all the sweetness is natural. INGREDIENTS Ingredients: balsamic vinegar (80%) [concentrated grape must, wine vinegar] apple (10%), mango (10%) Contains: sulphites] DIRECTIONS Yes See more

Perfect for salads, fish, chicken, seafood & desserts. A beautiful light, white balsamic vinegar. No added sugar, all the sweetness is natural. A taste explosion to liven up your taste buds. Made the traditional way and aged in light ash barrels until the perfect balance of sweet & sour is reached to call our ‘Special Reserve’.

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