While we work to ensure that product information is correct, on occasion manufactures may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact our customer service or the manufacturer. INGREDIENTS Chinese Curry Sauce: Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamine), Vegetable Oil (100% Rapeseed Oil, Palm Oil, Curry Powder 12% (Coriander, Turmeric, Cumin, Gram Flour, Salt, Fenugreek, Black Pepper, Chilli, Garlic, Fennel, MUSTARD, Star Anise), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut Cream 1.5%, Onion Powder, Spice 0.5%. May contain Soya and Celery. Madras Curry Sauce: Wheat Flour, Vegetable Oil (Rapeseed (100%)), Palm Oil, Curry Powder 11% (Coriander, Turmeric, Fennel Seed, Cumin, Fenugreek Seed, Mustard Seed, Salt, Garlic Powder, Chilli Powder, Black Pepper), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut Cream (1.5%), Spice (1%), Onion Powder. May Contain Traces of Soya and Celery.

Food Allergy Notice: Check ingredients on packaging for allergies or dietary requirements. Once opened, put the lid back on and store in a cool, dry place. Great tasting meals in minutes. Traditional Chinese curry sauce mixes which are convenient and easy to prepare in your own kitchen. Package Includes: Goldfish Chinese Curry Paste 405g and Goldfish Madras Curry Paste 405g.