Gogi Tempura Flour 150 g

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Gogi Tempura Flour 150 g

Regular Price: US$22.99

Special Price US$19.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Cooking Ingredients Flour

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US$64.98

Gogi Tempura flour gives food a delicate golden coating with a satisfying crunch. Specifically designed for meats and seafood and great for vegetables. Excellent for making the batter for fish and chips. Ideal for all kinds of fried foods. INGREDIENTS WHEAT Flour (88 ), Tapioca Starch (4 ), Modified Starch (3 ), Raising Agent: E500 ,E540, Salt, Flavour Enhancer: E621. DIRECTIONS Mix Gogi 150 g with 210 cc of water. Pour cold water into Gogi flour, mix well together. Dip vegetable or mean into batter and fry in hot fat or oil until crispy golden brown. MANUFACTURER CONTACT INFORMATION M R Laboratory Co., Ltd, 1 29 Moo5 Karnharn Uthai Ayudhya 13210, Thailand. See more

Directions: Mix Gogi 150 g with 210 cc of water. Pour cold water into Gogi flour, mix well together. Dip vegetable or mean into batter and fry in hot fat or oil until crispy golden brown. Ingredients: WHEAT Flour (88 ), Tapioca Starch (4 ), Modified Starch (3 ), Raising Agent: E500 ,E540, Salt, Flavour Enhancer: E621. Country string: Thailand. Allergen information: wheat. Unit count type: grams. Unit count: 150.0. Number of items: 1. Item display weight: 150.0 grams. specifically designed for meats and seafood and great for vegetables. delicate, golden coating with a satisfying crunch. made batter to fry tempura style dishes. Specifically designed for meats and seafood and great for vegetables. Delicate, golden coating with a satisfying crunch. Made batter to fry tempura style dishes.