Gochujang Ajumma Republic Korean Hot Pepper Paste with Sun-Dried Red Chillies 2 Pack 500g Bundle Set Tteokbokki Kimchi Ramen Rice Cake Sauce Ingredient Brown Rice Red Pepper Paste - VMART

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Gochujang Ajumma Republic Korean Hot Pepper Paste with Sun-Dried Red Chillies 2 Pack 500g Bundle Set Tteokbokki Kimchi Ramen Rice Cake Sauce Ingredient Brown Rice Red Pepper Paste - VMART

Regular Price: US$49.99

Special Price US$39.99

Availability: In stock

Supplier: Vmart

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Condiments & Sauces Table Sauces & Condiments Chilli & Hot Pepper Sauce

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What is Gochujang Ajumma Republic Korean Hot Pepper Paste with Sun-Dried Red Chilli

Gochujang is an incredibly flavorful and versatile Korean hot pepper paste that has become increasingly popular in the culinary world for its unique and complex flavor profile. Made from sun-dried red chili peppers, fermented soybeans, glutinous rice, and salt, Gochujang boasts a sweet, spicy, and slightly smoky taste that can add depth and richness to any dish. Gochujang can be used in a variety of ways, from a marinade for meats to a dipping sauce for vegetables, and even as a spread for sandwiches and burgers. It is a versatile ingredient that can add complexity and depth to any dish, making it a favorite among chefs and home cooks alike.

So if you're looking to elevate your cooking and add a unique and delicious flavor to your dishes, give Gochujang a try and experience the rich taste and health benefits of this traditional Korean condiment.

YOU WANT TO MAKE YOUR DISH MORE TASTIER AND SWEET SPICYLET'S GO!

SIMPLY Add the Sugar, Rice Wine Vinegar, Soy Sauce, Garlic, Ginger Strawberry Jam (optional) and Gochuchang Paste into a bowl and MIX! And you're ready to dip your favourite dish!

Benefits of Gochujang Korean Hot Pepper Paste with Sun-Dried Red Chilli

UNIQUE FLAVOR: Gochujang has a unique, spicy, and slightly sweet flavor that can add depth and complexity to many dishes, making it a versatile ingredient in cooking.
VERSATILE USE: It can be used as a marinade, a dipping sauce, or a seasoning for meats, vegetables, and noodles.
TRADITIONAL INGREDIENT: It is staple ingredient in Korean cuisine and has been used for centuries in traditional Korean dishes.
EASY TO USE: Gochujang is easy to find in many grocery stores and can be used in various recipes, making it an accessible ingredient for people who want to try new flavors and cuisines.

Gochujang is a flavorful and healthy ingredient that can enhance the taste of your dishes while providing potential health benefits.

1 GOCHUJANG: The No. 1 Best-Selling Gochujang in Korea as it promises both authenticity and traditional taste of jang with 45-year history of Haechandle. MUST HAVE FLAVOR-ENHANCING PASTE: Sweet, savory, and spicy, our gochujang has it all! Taste the rich umami flavor that'll keep you going back for seconds. HEALTHY KOREAN INGREDIENTS: Heat from the red hot chili peppers, our gochujang is made with the most freshest ingredients. Glutinous rice, fermented soybeans, salt, and more come together to create a healthy paste that is fat and cholesterol free. TRADITIONAL KOREAN PASTE: Perfect for any spicy Korean dishes such as bibimbap, kimchi stew, BBQ or any dish that needs a slight kick to it!. SPICE UP YOUR COOKING: As our paste serves as the true representation of Korean fermented food, essential for Korean cuisine. Enjoy this iconic paste and spice up any dish!.