How to Choice the tea from GOARTEA Tea House? All our tea grade marked the follow standard in "Key Words of Item Title ": ----------->>>-----more better--->>>------- Normal, premium, Supreme, Top, Nonpareil Supreme. Shuixian is a new variety of Rock Oolong tea, the tea was found to have a unique flavor. The name "Shui Xian", which is also one kind of Dahongpao. Brewing Shuixian Oolong Tea: Suggest 8-10g of tea with 150-200ml,100.C water to brew as KongFu Tea,soak 5-10s a times,can brew over 6 times; Storage: Get sealed and put in the cool cold place. Attention must be paid to: make sure the tea is sealed up, meanwhile can not put together with another odor, in case of taint of odour. INGREDIENTS Tea

BREWING: Loose Leaf shuixian dahongpao Oolong Tea can be brewed as hot tea or iced tea, we suggest you drink the original flavor of this tea. VINTAGE: Roasty chinese oolong Tea,harvested the teas during their natural growing seasons of this year. Meets the highest verified standards of Environmental Performance. TASTE: Wuyi Shui Hsien Rock Oolong tea tastes smooth and soft with an elegant aftertaste, a little bitter with subtle lingering floral aroma and aged peel flavor. It has a flowery aroma and is very flavorful, clear, bright and oily liquor, amber copper color. FEATURES: Fu Jian Wuyi Shuixian oolong tea, one of the kinds Dahongpao oolong tea in china, characterized by a unique roasty flavour, is considered as the "King of Tea".