Giant Corn Salted, also known as "MaÃz Gigante Salado" in Spanish, is a popular snack made from oversized corn kernels that are cooked and lightly seasoned with salt. These large corn kernels provide a unique textural experience, and the touch of salt enhances their flavour. Giant Corn Salted is a savoury snack that features large, whole corn kernels. These kernels are carefully selected, cooked to perfection, and then lightly dusted with salt to create a satisfying and crunchy snack. The size of these corn kernels, often referred to as "hominy," sets them apart from regular corn snacks, and their natural flavour is complemented by the simple addition of salt. INGREDIENTS Corn, sunflower oil, salt. DIRECTIONS Packed on premises that handle celery, cereals containing gluten, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts). See moreProduced to the highest standards | Suitable for Vegan, Vegetarians. Popular Snack: Giant Corn Salted is a popular snack in various Latin American countries, where it's commonly found in markets, convenience stores, and as part of traditional snacks served at gatherings and celebrations. It's an excellent option for those looking for a simple yet satisfying snack. Mildly Salted: While Giant Corn Salted is seasoned with salt, the flavour is typically mild, allowing the natural sweetness and nuttiness of the corn to shine through. This balance of salt and corn flavour makes it a versatile snack appreciated by a wide range of taste preferences. Generous Size: What distinguishes Giant Corn Salted from other corn snacks is the size of the corn kernels themselves. They are notably larger, providing a substantial and satisfying crunch in every bite. This unique size adds to the snack's appeal.