Garlic Powder (100g/3.52oz) l Ground Garlic l Ground from Whole Dried Garlic l Garlic Powder Seasoning | Vegan & Gluten free |100% Natural l Premium Quality l No Additives l Zip Sealed bag Packaging 100 g (Pack of 1)

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Garlic Powder (100g/3.52oz) l Ground Garlic l Ground from Whole Dried Garlic l Garlic Powder Seasoning | Vegan & Gluten free |100% Natural l Premium Quality l No Additives l Zip Sealed bag Packaging 100 g (Pack of 1)

Regular Price: US$22.99

Special Price US$19.99

Availability: In stock

Supplier: The Worldwide Mint

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Powdered Spices & Seasonings

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US$54.97

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Garlic Powder l Ground dried Garlic Powder l Premium Quality l 100G

About Garlic Powder

Garlic Powder id more useful than a garlic Cloves as it can be stored for longer periods and can be used instantly without any hassles of peeling and slicing.

Garlic retains its strong and fully-rounded flavour when dried, making it all the more perfect for widespread use.

The texture of garlic powder makes it ideal for spice rubs and dredges. Minced fresh garlic would make it lumpy, thanks in part to the moisture, but the dry powder is much more easily dispersed.


1. Noodles in Chinese Style Add a Chinese zing to your desi noodles by adding a dash of garlic powder. You can add it while cooking or use it later as a sprinkler. Garlic powder is absorbed instantly and the beautiful aroma gives the dish an authentic Chinese touch as well as an interesting twist to the regular noodles.	2. "Sauce" it up Take your sauce game a notch higher by adding garlic powder as one of the ingredients. Garlic powder will not only enrich the taste but will also add more aroma to the sauce. The beautiful aroma will impart a rare "freshness" to the sauce and eventually the dish too.	3. Authentic Desi Pickles Indian pickles have always been one of the most popular traditional condiments which are savoured since ages. You can't find a single Indian household which doesn't have a traditional recipe for a unique "family pickle". And garlic is one of the quintessential parts of most of these recipes.	4. Tangy Chutneys Chutneys are the Indian cousins of western condiments-sauces. Chutneys, however, have lesser ingredients and are generally consumed fresh. Though there are varieties which can be stored too. And as we are all aware that Indian food is known for its gustatory sweating and mouth-watering aroma, garlic plays an integral part in the cuisine.

| % | | | | . : We understand the importance of preserving the quality of our products. Our Garlic Powder comes in a zip-sealed packaging, which keeps it fresh for longer periods. No more worries about stale or clumpy powder!. & - : Our Garlic Powder is suitable for vegans and individuals with gluten intolerance. It is a great alternative to fresh garlic, providing the same intense flavour and aroma. : Our Garlic Powder is the perfect seasoning to enhance the flavour of your favourite dishes. It adds a rich, savoury taste to soups, stews, marinades, sauces, and more. % : We take pride in offering a completely natural product. Our Garlic Powder is free from any artificial additives, preservatives, and fillers, making it a healthier choice for you and your family. : Our Garlic Powder is made from ground garlic that is derived from whole dried garlic, ensuring freshness and vibrant flavour. It is carefully ground to perfection for a smooth texture and easy use in your dishes.