One of those hard-to-find items in UK stores, Pan Rallado is another essential ingredient in traditional Spanish cooking. Use for croquetas, San Jacobos, Filetes Rusos etc. This variety is flavoured with garlic and parsley for a quick and very tasty coating. INGREDIENTS Wheatflour, water, yeast and salt, dehydrated garlic, dehydrated parsley. DIRECTIONS Apply as a coating to fish, meat and vegetable dishes before frying or grilling. SAFETY WARNING Contains gluten. May contain traces of egg. See more

Gives a crispy coating. Use for traditional dishes like Croquetas. Flavoured with garlic and parsley.