ALL YEAR ROUND CREAMY EGG FLAVOUR INGREDIENTS: nougat:- glucose, hardened palm kernel oil, icing sugar, cornflour, PEANUTS, gelatine, fudge:- sugar, glucose, hydrogenated palm kernel oil, sweetened condensed MILK, fondant, salt, lecithin. permitted colours (E171 E110 E155) and flavours. CHOCOLATE BROWNIE FLAVOUR INGREDIENTS: nougat:- glucose, hardened palm kernel oil, icing sugar, cornflour, PEANUTS, gelatine, fudge:- sugar, glucose, hydrogenated palm kernel oil, sweetened condensed MILK fondant, salt, lecithin. Permitted colours (E155) and flavours. AFTER EIGHTISH FLAVOUR INGREDIENTS: sugar, glucose, hydrogenated palm kernel oil, sweetened condensed MILK, fondant, salt, lecithin E322. Chocolate coating:- hydrogenated palm kernel oil, cocoa powder, whey powder, emulsifier, SOYA lecithin, flavours. Permitted colours E171 E155 and flavours. DIME BAR FLAVOUR INGREDIENTS: sugar, glucose, hydrogenated palm kernel oil, sweetened condensed MILK, fondant, chilli flakes, salt, lecithin E322. chocolate coating:- hydrogenated palm kernel oil, cocoa powder, whey powder, emulsifier, SOYA lecithin, flavours. Permitted colours E155 E110 and flavours.