Bay leaf is an evergreen related to camphor and sassafras trees. It's also known as sweet bay and laurel. Enjoy its sweet, balsamic scent and bitter/spicy bite in gravies and grain dishes, with beans and meats, and in cooking blends like bouquet garni. Product Notes: Fragrant, whole organic bay leaf—indispensable in stews, soups, gravies and sauces. Every homemade soup deserves a good bay leaf or two. Also try this fragrant spice in stews, cooked tomato dishes and gravies. Remember to remove the leaves before serving. Organic: QAI Certified Organic Kosher: KSA Certified Common Name: Bay Leaf

Certified organic granulated garlic.