Fontana FORMIELLO Black Rice - Nero Risotto Rice 1kg

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Fontana FORMIELLO Black Rice - Nero Risotto Rice 1kg

Regular Price: US$28.99

Special Price US$24.99

Availability: In stock

Supplier: Fontana FORMIELLO Gastronomia

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Rice & Pasta & Pulses Rice

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US$79.97

Fontana FORMIELLO Black Rice, Nero Risotto Rice

Fontana FORMIELLO Nero Risotto rice is a Black wholegrain rice grown in the Piedmont region at the foot of the Italian Alps. Since the 15th century, rice has been cultivated in this area.

Nero Rice originates from China, where black or 'forbidden' rice was served exclusively to the Emperor and his Court, and believed to have aphrodisiac qualities. In the 1990s, this Chinese black rice variety was crossed with Italian Padano rice, creating a round, medium - grain rice named.

Highly nutritious, it has a nutty, aromatic flavour and firm, slightly chewy texture. Once cooked, the colour of the rice slightly changes from glossy ebony black to a rich, deep violet.

Nero Risotto RIce is ideal for rice salads, soups and seafood risottos.

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Discover our Risotto Rices!


Arborio Risotto Rice Fontana FORMIELLO Arborio Risotto Rice is a large rounded grain rice variety grown in the Piedmont region, at the foot of the Alps, in Italy. Arborio Risotto rice is great for smooth and creamy risottos with robust ingredients mixed into it such as sausage or Barolo wine.	Carnaroli Risotto Rice Fontana FORMIELLO Carnaroli Risotto Rice is a thin long grain rice variety grown in the Piedmont, at the foot of the Alps, in Italy. Carnaroli Risotto rice is ideal for delicate, elegant dishes like risotto with white truffles, saffron, artichokes or seafoods and for rice salads.	Nero Risotto Rice Fontana Formiello Nero Risotto rice is a Black wholegrain rice grown in the Piedmont region at the foot of the Italian Alps. Since the 15th century, rice has been cultivated in this area. Nero is ideal for rice salads, soups and seafood risottos.


	Arborio Risotto Rice	Carnaroli Risotto Rice	Black Rice - Nero Risotto Rice
Type	Large rounded grain	Thin long grain	Black wholegrain rice

Nero originates from China, where black or "forbidden" rice was served exclusively to the Emperor and his Court, and believed to have aphrodisiac qualities. In the 1990s, this Chinese black rice variety was crossed with Italian Padano rice, creating a round, medium - grain rice. Packed under-vacuum in plastic bag and paperboard pack. Fontana Formiello Nero Risotto Rice is grown in Italy's Piedmont region. Nero risotto rice is ideal for rice salads, soups and seafood risotto. Nero risotto rice is a highly nutritious whole-grain rice with a nutty, aromatic flavour and a firm, slightly chewy texture. Once cooked, the colour shifts from glossy ebony black to rich deep violet.