Fisher Queen Premium High Quality Dried Small Size Shrimp, 3oz 3 Ounce (Pack of 1)

BE SAFE

WE ONLY SOURCE

FROM OFFICIAL SUPPLIERS

From United States

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

+1 (844)-467 8777

Fisher Queen Premium High Quality Dried Small Size Shrimp, 3oz 3 Ounce (Pack of 1)

Regular Price: US$35.00

Special Price US$29.99

Availability: In stock

Supplier: FISHER QUEEN

Category: Grocery & Gourmet Food Meat & Seafood & Alternatives Meat & Seafood Seafood Dried Seafood Dried Shrimp

Qty:

The Fisher Queen Story

We do our best to provide customers with the fresh seafood products that are nutritious, delicious,fresh and bring the ocean to your plate.

These qualified ingredients create good products, and highest-quality product can help you make delicious food.

We always check the ingredients for your best purchasing experience.

The best purchasing experience will satisfy you.

About Fisher Queen Dried Small Size Shrimp

Barley shrimp, which is an expensive high-quality shrimp with an elastic texture and a strong sweet taste, is rich in calcium, which is good for our bone health.

It is an important fishery resource because it has a lot of flesh and tastes good.

It is recognized as an expensive high-quality shrimp and is consistently caught through fishing and aquaculture.

It is also used as a variety of cooking ingredients such as sashimi, fried food, grilled food, soup, soup, and stir-fry.

How to make Sauteed Dried Shrimp (Maleun Saewoo Bokkeum)

Instructions

Make the sauce ahead in a separate bowl by adding and mixing 1 T each of soy sauce, sugar and sake (or mirin)
Heat 2 T of oil in a frying pan over med high heat.
When the oil is hot (when it flows around like water), add the shrimp to the pan and sauté for 3 min.
Lower heat to medium and sprinkle 3 T of sugar all around and sauté for another 3 min.
Lower heat to low and sprinkle the sauce (made in step 1) all around the shrimp so that it's all nicely mixed. Continue mixing and sauteing for 3 more minutes.
Drizzle 1 T of rice syrup or maple syrup on the shrimp mixture. Turn heat up to medium and continue stirring and frying for 2 minutes or until they look nicely browned like the pic below