Filippo Berio Sun Dried Tomato Pesto 190gr Pesto 190 g (Pack of 1)

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Filippo Berio Sun Dried Tomato Pesto 190gr Pesto 190 g (Pack of 1)

Regular Price: US$22.99

Special Price US$19.99

Availability: In stock

Supplier: Filippo Berio

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Condiments & Sauces Cooking Sauces & Pastes

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For over 150 years Filippo Berio Olive Oils have provided culinary inspiration to home cooks across the globe. The ongoing success through the years is no doubt testament to the passion and dedication of Filippo Berio himself, the man who set out in 1835 with a dream to make delicious olive oils worthy of his friends, his family – and his name.

Since then, the Filippo Berio name has become synonymous with olive oil excellence.


SOURCING The SALOV Group operates across the Mediterranean area following stringent criteria to ensure consistent olive oil excellence. For decades SALOV has worked with the same growers, building strong relationships based on long-term trust and mutual respect.	SAMPLING & SELECTING Filippo Berio's highly experienced tasters sample 6,000 olive oils each year, yet only 6% are actually selected to become Filippo Berio olive oil. During the selection process, two stages of analysis must be passed in order for an olive oil to be considered Extra Virgin.	BLENDING Once the samples have been selected, their distinctive flavours are blended together to achieve Filippo Berio's signature taste and character. The blending process is one of the most critical stages in olive oil production. Knowing how to blend fruity, sweet, bitter and peppery flavours into a harmonious oil is an art form that relies almost entirely on age-old tradition, experience and skill. For this reason, Filippo Berio's blenders are famous around the world for their invaluable expertise and talent.	QUALITY If there was one thing for which Filippo Berio was particularly proud of it was the exceptional quality of his olive oils. He worked hard to ensure that each bottle was made from the best olives using 'tried and true' production methods. Today his stringent quality standards are still applied at every stage of the production process, which takes place in SALOV's state-of-the-art production facility just outside Lucca, Italy.


	Extra Virgin Olive Oil	Classic Olive Oil	Mild & Light Olive Oil	Organic Olive Oil	Gusto Fruttato
Ideal for frying	✓	✓	-	-	-
Ideal for drizzling and dipping	✓	-	-	✓	✓
Ideal for baking	-	-	✓	-	-
Ideal for sauces and marinades	✓	✓	-	✓	✓
Ideal for roasting	-	-	✓	-	-
Grown under strict Organic guidelines	-	-	-	✓	-

MEAT

Steak and Rocket Salad with Capers and Olives

1. Mix the pesto and 25ml of olive oil together to make the sun dried tomato salad dressing. Set aside.

2. Heat a frying pan on a medium heat.

3. Lightly coat the steak in Filippo Berio extra virgin olive oil and season with salt and pepper.

4. Carefully place the steak in the heated frying pan. Cook for 2 minutes on each side for medium/rare.

5. Remove the steak from the pan and allow it to rest on a warm plate.

6. In the meantime, in the same frying pan, drizzle a little more olive oil. Add the garlic, anchovies, cherry tomatoes, capers and olives. Cook for 5 minutes until the tomatoes have slightly softened.

7. Dress the rocket leaves with the sun-dried tomato salad dressing. Slice the steak into strips and place on top of the rocket. Serve with the cherry tomato olive caper mix. Then drizzle generously more of the pesto salad dressing on top.

INGREDIENTS:

1 tbsp Filippo Berio Sun-dried Tomato Pesto
2 Sirloin Steaks
1 garlic clove, finely chopped
2 anchovies, in olive oil
50g Capers and 100g Olives
60g Rocket salad(washed) and 250g Cherry tomatoes (halved)
Sea salt and Ground black pepper
Filippo Berio Extra Virgin Olive Oil

Filippo Berio Sun Dried Tomato Pesto. INGREDIENTS Sun-Dried Tomatoes (4.2 ), Sunflower Oil, Basil (8.8 ), Tomato Pulp, Extra Virgin Olive Oil, CASHEW Nuts, Grana Padano Cheese (MILK), White Wine Vinegar, Red Beet, Salt, Acidity Regulator: Citric Acid. DIRECTIONS Simply stir into pasta, sandwiches and soups. SAFETY WARNING May contain small fragment of nut shell MANUFACTURER CONTACT INFORMATION Salov Group, Via Gaetano Luporini, 807, 55100 Lucca LU, Italy. See more

Ingredients: Sun-Dried Tomatoes (40.2 ), Sunflower Oil, Basil (8.8 ), Tomato Pulp, Extra Virgin Olive Oil, Cashew Nuts, Grana Padano Cheese (Milk), White Wine Vinegar, Red Beet, Salt, Acidity Regulator: Citric Acid. Directions: Simply stir into pasta, sandwiches and soups. Country string: Italy Safety warning: May contain small fragment of nut shell Allergen information: cashews. ideal for stir fries, frying, pancakes and toasted sandwiches. light bouquet allows the natural flavour of food to come through. with a high smoke point. made for perfect frying and baking. a healthy substitute for cooking oils.