Ferns Hot Curry Paste great for making any curry, also used for Chinese cooking. Curry paste has a fiery kick whilst still being packed with flavour. Easy, versatile way to begin a curry dish. Balanced and aromatic paste. Specially selected herbs and spices. Comes in 380 g jar. INGREDIENTS Water, Chilli Powder, Refined Sunflower Oil, Coriander Powder, Salt, Curry Powder, Cumin Powder, Turmeric Powder, Acetic Acid. MANUFACTURER CONTACT INFORMATION Ferns' Fine Foods Pvt. Ltd., 148, Village Palshi, Khandala, Dist. Satara, Maharashtra, India. See more

FERNS QUALITY BRAND: Over 70 years ago, Mrs Fernandes started making curry pastes and pickles in Pune, India. Though much has changed with the passage of time, Mrs Fernandes' pastes and pickles are still made by her family in Pune, using only the best local spices and produce. COMBINATION OF SPICES: The blend of Chilli, Coriander, Cumin, Curry and Turmeric gives Ferns Hot Curry Paste it’s delicious flavour. SPECIAL DIET FRIENDLY: Ferns Hot Curry Paste is Vegan, Vegetarian, Gluten Free and Halal as well as being free from Artificial Colours and Flavours so you can be confident with a range of dietary requirements. VERSATILE: An easy way to start any Indian or Chinese curry, Ferns Hot Curry Paste will pair well with Meat, Poultry and Vegetable dishes. SPICY PASTE: Ferns Hot Curry Paste has a fiery kick whilst still being packed with flavour.