Fenugreek Leaves (Methi) 25g by Fenbrook

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Fenugreek Leaves (Methi) 25g by Fenbrook

Regular Price: US$22.99

Special Price US$19.99

Availability: In stock

Supplier: Fenbrook

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Whole Spices & Herbs

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US$39.98

Fenugreek Leaves (Methi) by Fenbrook. Grown, harvested and dried in Pakistan. Packed in the UK. Widely used in Indian and Middle Eastern cooking, fenugreek has a flavour perhaps best described as a combination of celery and fennel with a slight bitterness. Its leaves are a delicious addition to curries, dals, fried vegetables and Indian and Middle Eastern bread. INGREDIENTS Fenugreek Leaf SAFETY WARNING Packed on premises that handle celery, cereals containing gluten, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).

Produced to the highest standards Suitable for Vegan, Vegetarians. USES: Fenbrook fenugreek leaves are at their best used as a garnish in Indian curries, gravies, lentil dishes such as dals, and in fact all manner of Indian-influenced vegetable dishes. On the Indian subcontinent, they are often used in vegetarian cooking due to their high protein content. They also work wonderfully as a flavoursome addition to the dough used to make parantha and naan. PURE, PREMIUM PRODUCT: Fenbrook's fenugreek leaves are selected from the finest of the crop grown, harvested and dried in Pakistan. Widely used in Indian and Middle Eastern cooking, fenugreek has a flavour perhaps best described as a combination of celery and fennel with a slight bitterness. Its leaves are a delicious addition to curries, dals, fried vegetables and Indian and Middle Eastern bread.