Delicious Selection of Gluten Free Cookies from Farmhouse Biscuits - Choc Chip & Hazelnut, Lemon & White Choc Chip and Spicy Stem Ginger. Gluten Free & Suitable for Vegetarians. This gluten free range can be enjoyed by all the family. GLUTEN FREE CHOC CHIP & HAZELNUT BISCUITS - These Gluten Free biscuits are packed with Chocolate Chips and nibbed Hazelnut pieces – Go on, give them a dunk in your cup of tea/coffee and thank us later ?? GLUTEN FREE LEMON & WHITE CHOCOLATE CHIP BISCUITS - Fragrant and filled with White Choc Chips – Who knew Gluten Free products could be so tasty? GLUTEN FREE SPICY STEM GINGER BISCUITS - Try these divine Gluten Free Spicy Stem Ginger Biscuits and you will not be disappointed. INGREDIENTS Lemon & White: Rice Flour, Vegetable Oils (Sustainable Palm, Rapeseed), Raw Cane Sugar, White Chocolate Chips (8%) (Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier: Soya Lecithin: Natural Vanilla Flavouring), Lemon Curd (7%) (Sugar, Pasteurised Egg, Salted Butter (Milk, Salt), Lemons), Maize Flour, Potato Starch, Natural Flavouring, Free Range Pasteurised Egg. Gelling Agent: Xanthan Gum: Raising Agents: Diphosphate, Sodium Hydrogen Carbonate; Rice Flour, Colour: Annatto Norbixin; Salt, Flavourings. ALLERGY ADVICE: For allergens see ingredients in bold. May also contain Tree Nuts. Suitable for Vegetarians. Hazelnut: Gluten Free Oat Flour, Vegetable Oils (Sustainable Palm, Rapeseed), Sugar, Nibbed Hazelnuts, Soft Brown Sugar (Sugar, Cane Molasses, Colour: Plain Caramel; Partially Inverted Sugar Syrup), Dark Chocolate Chips (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Flavouring, Raising Agents: Diphosphate, Sodium Hydrogen Carbonate; Rice Flour, Natural Flavouring, Gelling Agent: Xanthan Gum, Salt, Flavourings. ALLERGY ADVICE: For allergens see ingredients in bold. May also contain other Tree Nuts, Milk and Egg. Suitable for Vegetarians. STORAGE: Store in a cool, dry place. Once opened store in an airtight container and consume within 2 weeks. Ginger: Demerara Sugar, Vegetable Oils (Sustainable Palm, Rapeseed), Rice Flour, Gluten-Free Oats, Stem Ginger (6%) (Ginger, Sugar), Potato Starch, Ground Ginger (2%), Maize Flour, Raising Agents: Sodium Hydrogen Carbonate, Diphosphate; Rice Flour, Mixed Spice, Gelling Agent: Xanthan Gum; Salt, Flavourings. ALLERGY ADVICE: For allergens see ingredients in bold. May also contain Tree Nuts, Milk, Egg and Soya. Suitable for Vegetarians. STORAGE: Store in a cool, dry place. Once opened store in an airtight container and consume within 2 weeks.GLUTEN FREE SPICY STEM GINGER BISCUITS - Try these divine Gluten Free Spicy Stem Ginger Biscuits and you will not be disappointed. GLUTEN FREE LEMON & WHITE CHOCOLATE CHIP BISCUITS - Fragrant and filled with White Choc Chips – Who knew Gluten Free products could be so tasty?. GLUTEN FREE CHOC CHIP & HAZELNUT BISCUITS - These Gluten Free biscuits are packed with Chocolate Chips and nibbed Hazelnut pieces – Go on, give them a dunk in your cup of tea/coffee and thank us later ??. Gluten Free & Suitable for Vegetarians. This gluten free range can be enjoyed by all the family. Delicious Selection of Gluten Free Cookies from Farmhouse Biscuits - Choc Chip & Hazelnut, Lemon & White Choc Chip and Spicy Stem Ginger.
