Explore Asian delicious gluten-free spaghetti is made from 92% Black Beans and 8% water to create the perfect blend for al dente Black Bean Spaghetti every time. Try it with your favorite curry sauce or pesto tonight.25 grams of protein, 12 grams of fiber in every serving! Certified Gluten free. USDA Organic. Vegan. Kosher. INGREDIENTS Organic black beans (black soybeans) DIRECTIONS Bring water to boil, add pasta and simmer for 5 to 9 minutes SAFETY WARNING No warning applicable MANUFACTURER CONTACT INFORMATION Ethical Foods SA, Ch des Coulevres 8b,1295 Tannay , Switzerland See more

A good source of naturally occurring iron and calcium. High in protein and dietary fibre. Contains less fat, carbohydrates and salt than traditional wheat pastas. Made entirely from black beans and water. A wheat free pasta alternative.