Jamaica Blue Mountain Coffee is renowned for its exceptional quality, cultivated under specific conditions: high altitude, constant cloud cover, and ocean breezes, creating an ideal environment. Our Jamaica Blue Mountain beans consist of 100 Arabica and are certified as Grade 1, originating from a single estate. The Grade 1 classification is an exclusive designation reserved for specialty beans that are entirely free from any defects or damage. These beans must adhere to stringent criteria for acidity, aroma, and flavor, all while maintaining moisture content, thereby guaranteeing the production of the most exceptional coffee. Blue Baron Estate, nestled at 2,000 to 3,000 feet, has a rich history of producing top-quality Jamaica Blue Mountain coffee. The Minott family, with over 68 years of coffee expertise, ensures only the ripest cherries are harvested, pulped, and fermented with natural spring water. Effendy Whole Bean coffees are meticulously roasted to order and promptly sealed within one-way resealable packaging to safeguard the inherent freshness and vibrancy of each batch. These exceptional beans are then dispatched directly from our roastery, situated in The Hague, Netherlands, ensuring the utmost freshness for your coffee enjoyment. It is important to note that all our coffees undergo small-batch roasting, carried out within our state-of-the-art, custom-built air roaster, which is environmentally conscious, and powered entirely by solar energy. Enjoy a classic Blue Mountain cup with balanced aroma, body, and acidity, featuring subtle fruit and floral notes. For the best experience, grind and consume whole beans within 2-5 months after packaging, and within 2 weeks after opening. Ground beans are best within 1-2 months after packaging and within 1 week after opening. Savor the unparalleled quality of Jamaica Blue Mountain Coffee, crafted with care and expertise.

Our Medium Roast Beans come with recommended grind settings. For a delightful cafetiere brew, opt for a coarse grind. If you prefer a drip filter method, a medium grind is ideal. For the perfect espresso shot, go for a fine grind. Enjoy your coffee just the way you like it. Effendy Whole Bean coffees are meticulously roasted to order and promptly sealed within one-way resealable packaging, preserving their freshness and vibrancy. These exceptional beans are dispatched directly from our roastery in The Hague, Netherlands, ensuring maximum freshness. Our small-batch roasting, done in an environmentally conscious, solar-powered roaster, guarantees premium quality. Savor Blue Baron Estate's timeless coffee craft. Nestled in lush beauty, at 2,000 to 3,000 feet above sea level, it's a legacy in Jamaica Blue Mountain coffee. Meticulous cultivation, up to 20 selective harvests, ensures ripe cherries, meticulously fermented with pristine spring water. Result: quintessential Blue Mountain excellence—a harmonious, creamy profile with fruit and floral hints. Hailed as the 'Champagne of coffees,' Jamaica Blue Mountain is celebrated worldwide for its exceptional quality. Exclusively sourced from Blue Baron Estate, this Single Estate coffee adheres to rigorous standards, flourishing in a unique terroir: volcanic soil, high-altitude cultivation on a tropical island. These elements blend to create coffee with unparalleled aroma, body, and acidity, making this Jamaica Blue Mountain an unrivaled gem among coffee varieties. Elevate your coffee experience to the peak of excellence with our Blue Baron Estate Whole Bean Coffee. At Effendy, we are dedicated to upholding the highest quality standards for our 100 Jamaica Blue Mountain beans, all proudly certified as Grade 1.