Eaten Alive - Smoked Sriracha Fermented Hot Sauce 150ml (Pack of 3) Award Winning

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Eaten Alive - Smoked Sriracha Fermented Hot Sauce 150ml (Pack of 3) Award Winning

Regular Price: US$64.99

Special Price US$54.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Condiments & Sauces Table Sauces & Condiments Chilli & Hot Pepper Sauce

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US$114.97

Introduce your taste buds to our Smoked Sriracha Fermented Hot Sauce - a distinctively flavoursome blend of oak-smoked peppers and garlic with just the right chilli kick. Expertly crafted through slow fermentation using only 100 natural, vegan ingredients for a rich, smoky, complex flavour that's certain to impress INGREDIENTS Smoked Red Pepper, Smoked Chilli, Smoked Onion, Organic Raw Cider Vinegar, Garlic, Dry Chilli, Miso (Water, Soybean, Rice, Salt), Raw Cane Sugar, Salt. Contains Soy. May contain traces of Celery and Mustard.

FERMENTED - We use a slow fermentation process to bring out the best in our ingredients, resulting in a complex and satisfying flavour profile. VEGAN - We understand that many people are looking for plant-based options that are free from animal products, and we're committed to providing those options for our customers. Our products are made without any animal-derived ingredients, making it a great choice for vegans and vegetarians. HIGH-QUALITY PRODUCTS - at Eaten Alive, we believe in crafting high-quality products that are both delicious and good for you. That's why we only use 100 natural ingredients in all of our products, including our best-selling Smoked Sriracha Fermented Hot Sauce. We're proud to say that our hot sauce is made right here in the UK. UNIQUE FLAVOUR - Oak-smoked hot and sweet peppers are expertly blended with garlic, giving this sauce a smoky, rich, and tangy taste that's sure to impress. And with just the right amount of chili kick, it's the perfect way to add some extra flavour to your favorite dishes.