Dukkah Spice Mix 1kg by Virgolden

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Dukkah Spice Mix 1kg by Virgolden

Regular Price: US$64.99

Special Price US$54.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Whole Spices & Herbs

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Ingredients : Sesame Seeds, Spices (Coriander, Cumin Seed, Black Pepper), Salt, Herbs (Thyme, Marjoram). Processing Aid: Rapeseed Oil

Dukkah can also be sprinkled over dips, such as hummus or yogurt, to add a delightful twist. Additionally, it can be used as a coating for fish or chicken, giving them a unique and delicious crust. Dukkah is a pre-made spice mix, so there's no need to measure out individual spices. This makes it a convenient way to add flavor to your dishes. Dukkah Spice Mix is made with a blend of sesame seeds, hazelnuts, almonds, coriander, cumin, and fennel. The ingredients are roasted to perfection, which brings out their natural flavors. Dukkah spice mix offers versatility in the kitchen. It can be used as a seasoning for roasted meats, grilled vegetables, or salads, providing a crunchy texture and a burst of flavour. Nutty and Aromatic Flavour: The combination of Sesame Seeds, Spices (Coriander, Cumin Seed, Black Pepper), Salt, Herbs (Thyme, Marjoram). Processing Aid: Rapeseed Oil in Dukkah spice mix contributes to its distinct nutty flavour. The addition of black pepper, salt, thyme, marjoram, and rapeseed oil further enhances the overall taste and complexity of the blend. Made with fresh, high-quality ingredients: Dukkah Spice Mix is made with a blend of sesame seeds, hazelnuts, almonds, coriander, cumin, and fennel. The ingredients are roasted to perfection, which brings out their natural flavors. Dukkah, a Mediterranean cuisine, is a delightful blend that can be generously sprinkled on salads featuring roasted vegetables, meat, fish, legumes, rice, feta cheese, vegetable pastes (like hummus), or even enjoyed simply on fresh bread dipped in olive oil. Dukkah can be used as a dip, a marinade, a dressing, or a topping. It's also a great way to add flavor to roasted vegetables, fish, or chicken.